Cultural dining experiences
We offer a set menu for our high end cultural dining experiences for groups of up to 40 people.
These are primarily delivered at our facility at Piyura kitina/Risdon Cove but we are also willing to collaborate with external partners to offer these events across the state.
Cultural dining experiences are priced at $120.00 per person, We accept private group bookings for a minimum of 10 guests. Extra 20% surcharge on weekends.
For a sample menu of our cultural dining experience click below.
Kipli takara / bush tucker tours
We offer guided bush-foods tours on Aboriginal land at Piyura kitina.
Our kipli takara tours run for 90 minutes and include: Access to Piyura kitina; guided walk; catering of native foods and drinks.
Our tours are open for public bookings once a fortnight.
We also offer private group bookings of our tours with prices starting at $1000 for the group. Discounts for schools are available.
We are the only Tasmanian Aboriginal catering company in Lutrwuita Lutruwita /Tasmania.
We offer a full menu of native food and drinks and have been delivered on-site catering for festivals, events and private functions right across the state since 2018.
Due to a high demand as well as staff capacity, a minimum order of $500 applies for all catering requests.
We offer personalised masterclasses for groups of up to 15 people.
Our masterclasses are an opportunity to gain a deeper and hands on bush foods experience.
Participation in one of our masterclasses allows guests to witness a cooking demonstration, ask questions and join in preparing one of our bush foods recipes.
These experiences are co-created with the guests to provide bespoke and unique cultural food experience for each group.
Prices for our masterclasses start at $1000 for the group.